Exploiting the flavour potential of cocoa (Theobroma cacao L.) genetic resources

Ali, N.A, Baccus-Taylor GSH, Sukha DA and Umaharan P (2015)

The First International Fine Cocoa Innovation Centre (IFCIC) Conference and Symposium. Seeding Innovations along the Cocoa Value Chain. March 23-24, 2015. Ortinola Great House, St. Joseph, Trinidad and Tobago.